CORRELATION BETWEEN THE PHYTOCHEMICAL CONSTITUENTS OF Curcuma mangga AND ITS IMMUNOMODULATORY EFFECT

Yuandani, S. Yuliasmi, D. Satria, R. F. Dongoran, M. S. Sinaga and N. H. A. Marpaung

Rasayan J. Chem, 12 (1), 01 - 06 (2019)

Keywords: Curcuma mangga, immunomodulatory, phytochemical constituents, phagocytosis

DOI: http://dx.doi.org/10.31788/RJC.2019.1215050

EXTRACTION OF HOMOLOGOUS COMPOUNDS OF CURCUMINOID ISOLATED FROM TEMULAWAK (Curcuma xanthorriza Roxb.) PLANT

B. Cahyono, J. Ariani, H. Failasufa, M. Suzery, S. Susanti and H. Hadiyanto

Rasayan J. Chem, 12 (1), 07 - 13 (2019)

Keywords: Temulawak, Homologous, Compound, Curcuminoid, Central Java, Indonesia.

DOI: http://dx.doi.org/10.31788/RJC.2019.1213092

SYNTHESIS AND CHARACTERIZATION OF MAGNETIC Fe3O4 NANOPARTICLES USING OLEIC ACID AS STABILIZING AGENT

F. C. Nalle, R. Wahid, I. O. Wulandari and A. Sabarudin

Rasayan J. Chem, 12 (1), 14 - 21 (2019)

Keywords: Iron oxide, Nanoparticles, Oleic acid, Magnetite, Maghemite.

DOI: http://dx.doi.org/10.31788/RJC.2019.1214082

ELECTROCHEMICAL STUDIES ON THE CORROSION BEHAVIOUR OF METALS AND ALLOYS IN SIMULATED RINGER 'S SOLUTION

S. Agiladevi, and S. Rajendran

Rasayan J. Chem, 12 (1), 22 - 31 (2019)

Keywords: Ringer’s Solution, Metal, Alloy, EIS Corrosion.

DOI: http://dx.doi.org/10.31788/RJC.2019.1215037

REMOVAL OF E.Coli FROM GROUNDWATER AND SURFACE WATER BY USING NYLON MEMBRANE FILTRATION TECHNIQUE

S. Vanitha, P. Vijayalakshmi, P.K. Raji and M. Praba

Rasayan J. Chem, 12 (1), 32 - 39 (2019)

Keywords: E.Coli, Nylon membrane, groundwater, surface water, bacteria

DOI: http://dx.doi.org/10.31788/RJC.2019.1215041

COPPER, IRON AND ZINC CONTENTS IN WATER, PAKCOY(Brassica rapa L.)AND TILAPIA (Oreochromis niloticus) IN THE PRESENCE OF AQUAPONICS

Deswati, H. Suyani, A. K. Muchtar, E. F. Abe, Y. Yusuf and H. Pardi

Rasayan J. Chem, 12 (1), 40 - 49 (2019)

Keywords: Aquaponics, metal contents, Biofiltering, hydroponics

DOI: http://dx.doi.org/10.31788/RJC.2019.1215062

GREEN SYNTHESIS OF SULPHUR NANOPARTICLES USING AQUEOUS GARLIC EXTRACT (Allium sativum)

K. Khairan, Zahraturriaz and Z. Jalil

Rasayan J. Chem, 12 (1), 50 - 57 (2019)

Keywords: Sulphur nanoparticles, Allium sativum, sodium thiosulphate pentahydrate, Candida albicans

DOI: http://dx.doi.org/10.31788/RJC.2019.1214073