THE UTILIZATION OF BLACK RICE YEAST AND ITS PHYSIOLOGICAL EFFECTS ON MICE (Mus musculus) WHICH ARE EXPOSED TO TYPE 2 DIABETES MELLITUS

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THE UTILIZATION OF BLACK RICE YEAST AND ITS PHYSIOLOGICAL EFFECTS ON MICE (Mus musculus) WHICH ARE EXPOSED TO TYPE 2 DIABETES MELLITUS

Author: R. Agustini, I. G. M. Sanjaya, N. Herdyastuti and A. Sabarudin

DOI: http://doi.org/10.31788/RJC.2021.1436173

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Abstract

Keywords: Black Rice Yeast, Type 2 Diabetes Mellitus, Absorption of Chromium (III), Physiology Effect, Mice

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