THE EFFECT OF KAEMPFEROL, ETHYL-pMETHOXYCINNAMATE, AND THE ETHANOL EXTRACT OF Kaempferia galanga RHIZOME ON THE PRODUCTION OF PROSTAGLANDIN BY In-vitro AND In-silico STUDY

Author: I. S. Wahyuni, I. Sufiawati, W. Nittayananta, N. M. Saptarini and J. Levita

DOI: http://doi.org/10.31788/RJC.2022.1526826

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Abstract

Keywords: Anti-inflammatory, Cyclooxygenase, Ethyl-p-methoxycinnamate, Kaempferia galanga, Kaempferol

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