DETERMINATION OF PHENOLIC, FLAVONOID CONTENT, ANTIOXIDANT AND ANTIBACTERIAL ACTIVITIES OF SERI (Muntingia calabura L.) LEAVES ETHANOL EXTRACT FROM NORTH SUMATERA, INDONESIA

Author: Suharni P. Sinaga, Damson A. Lumbangaol, Iksen , R.F.R. Situmorang and K. Gurning

DOI: http://doi.org/10.31788/RJC.2022.1526730

Views: 0

Downloads: 0

Citations: 8

Abstract

Keywords: Muntingia calabura L., Phenolic, Flavonoids, Antioxidant and Antibacteria

CONTENTS

Readers around the world