THE MICROBIOLOGICAL QUALITY OF WATER, PATHOGENIC MICROORGANISMS IN FOOD PRODUCTS AND FACEL CONTAMINATION IN THE RIVERS OF THE REPUBLIC OF KOSOVO

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THE MICROBIOLOGICAL QUALITY OF WATER, PATHOGENIC MICROORGANISMS IN FOOD PRODUCTS AND FACEL CONTAMINATION IN THE RIVERS OF THE REPUBLIC OF KOSOVO

Author: Nexhdet Shala, Ibrahim Hoxha, Gafur Q. Xhabiri and Bajram Avdiu

DOI: http://dx.doi.org/10.31788/RJC.2018.1144065

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Abstract

Keywords: water, fecal coliforms, food, contamination.

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